Patsys Pizzeria of New Rochelle is a Fun & Trendy waterfront Restaurant Pizzeria featuring contemporary Italian & American cuisine with Full Bar, a Seasonal Patio overlooking the Marina with Private Rooms for any size of Events-
At Patsy’s we want to give our customers a place to celebrate life’s special moments by offering the best food, service, and ambiance in New Rochelle, Converting a customer into a repeat friend that becomes part of the Patsy’s Family. Our restaurant is especially popular among families, couples and loyal customers that keep supporting us since we first open.
We are currently searching for a Professional, Reliable, dynamic, outgoing Bartender/Mixologist with the same love and Passion to join our Team. Big opportunity of growth and Management for the right candidate.
REQUIREMENTS & RESPONSIBILITIES
- 3 Yrs minimum of bartending experience.
- Reasonable range of motion such as bending, stooping, standing, walking, stirring, lifting to complete physical tasks related to responsibilities.
- Reliable and capable of working independently or following specific directives.
- Positive attitude and work ethic.
- Ability to work well under pressure with the ability to self-manage timelines and deadlines.
- Excellent multi-tasking skills with strong attention to detail and follow-through.
- Good judgment and strong sense of integrity.
- Excellent organization skills and ability to be flexible with changing priorities.
- Server and POS Experience
- Ensure correct products are being used as specified by Manager
- Ensure all items are prepared properly by bar prep
- Ensure that opening and closing duties are being completed to standard
- Build rapport with guests in order to grow our number of repeat customers
- Extensive knowledge of spirits, beer, wine and Classic Cocktails is a MUST
Call our GM, Susana Reuss, directly at 914-316-7551 or email us at susana@patsyspizzerianr.com To schedule an interview.
Job Types: Full-time, Part-time
Pay: $11.00 - $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Bar
- Casual dining restaurant
Weekly day range:
- Weekends as needed
Experience:
- bar/restaurant: 3 years (Required)
- Customer service: 3 years (Required)
Shift availability:
- Night Shift (Required)
- Day Shift (Preferred)
Work Location: In person