AddressJob Details
SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three brands: Sant Ambroeus, Casa Lever, and Felice with 14 restaurant locations in Manhattan, Southampton, NY, and Palm Beach, FL.
Casa Lever is currently seeking exceptional and authentic individuals to join our team of restaurant professionals! We are looking for candidates who are passionate about hospitality, have a strong affinity for high-quality Italian cuisine and beverages, and thrive in a dynamic work environment. Casa Lever provides breakfast, lunch, and dinner shifts.
An Open Call is schedule for the following Front-of-House positions:
Bartenders: $10.65/hr + tips
Servers: $10.65/hr + tips
Service Manager/Sommelier: $85K +
WHERE:
Casa Lever restaurant is located at 390 Park Avenue, New York, NY 10022
WHEN:
Monday, April 29th from 3pm to 5pm
Tuesday, April 30th from 3pm to 5pm
Wednesday, May 1st from 3pm to 5pm
Thursday, May 2nd from 3pm to 5pm
Friday, May 3rd from 3pm to 5pm
Minimum Qualifications:
Must have at least 2-3 years of fine dining experience
Additional Information:
Benefits and Perks
• Medical, Dental, and Vision Insurance
• Paid Time Off
• Family meal daily
• Discounts at our restaurants and products
#casalever
Casa Lever is currently seeking exceptional and authentic individuals to join our team of restaurant professionals! We are looking for candidates who are passionate about hospitality, have a strong affinity for high-quality Italian cuisine and beverages, and thrive in a dynamic work environment. Casa Lever provides breakfast, lunch, and dinner shifts.
An Open Call is schedule for the following Front-of-House positions:
Bartenders: $10.65/hr + tips
Servers: $10.65/hr + tips
Service Manager/Sommelier: $85K +
WHERE:
Casa Lever restaurant is located at 390 Park Avenue, New York, NY 10022
WHEN:
Monday, April 29th from 3pm to 5pm
Tuesday, April 30th from 3pm to 5pm
Wednesday, May 1st from 3pm to 5pm
Thursday, May 2nd from 3pm to 5pm
Friday, May 3rd from 3pm to 5pm
Minimum Qualifications:
Must have at least 2-3 years of fine dining experience
Additional Information:
Benefits and Perks
• Medical, Dental, and Vision Insurance
• Paid Time Off
• Family meal daily
• Discounts at our restaurants and products
#casalever
