Castle Senior Living is looking for energetic and caring new faces to join our culinary team. With a new Culinary Manager on board, we are excited to grow the team to add more talent and excitement to the kitchen! No early mornings or late nights with this position! Shifts are 7am-3pm or 11am-7pm during the week and every other weekend rotation.
Position Summary
The ideal candidate will prepare and create tasty and balanced meals, but also serve and interact with residents to ensure an exceptional mealtime experience. At the end of meals this person will help with cleaning and preparation for the next days meal services.
Qualifications
- Experience serving in the healthcare field preferred but not required.
- Strong customer service background
- Passion for working with the elderly community
Apply now by submitting your resume to join our culinary team in a new building and work in a State of the Art Kitchen. Again, no late nights and every other weekend off with competitive pay and benefits.
We are an equal opportunity employer and does not discriminate against otherwise qualified applicants based on race, color, creed, religion, national origin, sex, pregnancy, marital status, status with regard to public assistance, disability, sexual orientation, age, arrest or conviction record or handicap, genetic or military status. We are committed to promoting a workplace of diversity and inclusion.
Job Type: Part-time
Pay: $16.00 - $18.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Flexible schedule
- Paid time off
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Education:
- High school or equivalent (Required)
Experience:
- Serving/Culinary Aide: 1 year (Preferred)
- Restaurant/dining: 1 year (Preferred)
- Cooking/meal prep: 1 year (Preferred)
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Work Location: In person