Cook W/Benefits, Ft, No Nights

Hours: 40/week – Set Schedule (Between 6 a.m. – 5 p.m.) Monday - Sunday

Are you looking for a food service job that is rewarding, predictable, and has a set schedule, where you're out of work by 5 pm?

Insurance offered: Health, Dental, Vision and Life

The Cooks are responsible for the preparation of meals at the Racine Youthful Offenders Correctional Facility (ROYCF). The kitchen is secure and staffed only by KAC employees.

TYPICAL RESPONSIBILITIES:

• Cook and prepare large volume nutritious meals per a rotating menu.
• Prepare and cook all food in a timely and safe manner.
• Maintain an accurate inventory, rotate stock and minimize spoilage.
• Utilize proper kitchen sanitation techniques and train others.
• Assign tasks to kitchen assistants and monitor progress.
• Perform general cleanup of kitchen work areas and equipment.
• Responsible for the safety of all individuals in the kitchen.
• Ensure that all paperwork is filled out accurately
• Participate in required amount & type of staff development activity as specified by annual staff performance plan including engaging in a process of continuously improving cultural proficiency and the ability to work with a diverse population.
• Perform other duties as assigned by supervisor.

MINIMUM QUALIFICATIONS:

• Must obtain a ServSafe Certificate within six months of hire and maintain it during employment
• Some experience in the food service industry

PREFERRED QUALIFICATIONS:

• A high school diploma, GED or equivalent
• Advanced training in food preparation

PHYSICAL DEMANDS:

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The employee is frequently required to sit, stand, walk, kneel and stoop. Approximately 80% of time will be spent walking or standing. The employee must lift, push & pull a minimum of 100 pounds with help, 50 pounds alone, walk up & down steps, bend & climb step ladder.

This job description does not constitute an employment agreement between the employer and employee and is subject to change by the employer as the needs of the employer and the requirements of the job change.

KAC IS AN EQUAL OPPORTUNITY EMPLOYER

Job Type: Full-time

Pay: $16.24 - $19.49 per hour

Expected hours: 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Paid sick time
• Paid time off
• Vision insurance

Experience level:

• 1 year

Shift:

• 8 hour shift

Application Question(s):

• Are you willing to undergo a background check, in accordance with local law/regulations?

Education:

• High school or equivalent (Preferred)

Experience:

• Food Service Industry: 1 year (Preferred)

Work Location: In person