Unit: Food and Nutrition
Reports to: Senior Director of Food and Nutrition
Salary Range: $55,000 - $65,000
Status: Full Time; Regular; Non-Exempt
Location: Harlem, Long Island City, Bronx
Days/Hours: Monday-Friday 9am-5pm
Date Prepared: January 17th, 2024
Position Summary:
Are you a dynamic and compassionate individual with a passion for nutrition education and community outreach? We are thrilled to welcome an enthusiastic, bilingual (English and Spanish) Nutrition Educator to our team. This role is ideal for an entry-level registered dietitian who is eager to make a positive impact by working with formerly incarcerated individuals, low-income communities, and persons of color. If you are ready to empower individuals through nutrition education and contribute to building healthier communities, we want you on our team!
Essential Duties and Responsibilities:
- Develop and implement nutrition education programs tailored to the unique needs of formerly incarcerated individuals, low-income communities, and persons of color.
- Utilize USDA, SNAP-Ed, etc. nutrition materials and curriculum as required by funders
- Deliver engaging and culturally sensitive workshops, seminars, and one-on-one sessions.
- Collaborate with community members to understand their nutritional challenges and aspirations.
- Build trust and rapport with diverse groups, fostering an inclusive and supportive learning environment.
- Provide practical nutrition advice, cooking tips, and meal planning strategies to empower individuals to make healthier food choices.
- Advocate for the importance of nutrition in overall health and well-being.
- Create educational materials such as pamphlets, recipes, and visual aids in both English and Spanish.
- Leverage technology to empower individuals with practical nutrition advice, meal planning strategies, and cooking skills.
- Create and share digital resources, including recipes, infographics, and video content.
- Support the development of accessible resources that address the specific needs of diverse populations.
- Demonstrate cultural sensitivity in nutrition education, respecting and incorporating diverse culinary traditions.
- Adapt educational materials and approaches to resonate with the cultural backgrounds of the communities served.
- Provide one-on-one nutritional counseling as needed.
Qualifications
Qualifications:
- Bilingual proficiency in English and Spanish.
- Bachelor's degree in Nutrition, Dietetics, or a related field.
- NYC Food Handlers required
- Strong communication and presentation skills, with an ability to connect with diverse audiences.
- Passion for working with formerly incarcerated individuals, low-income communities, and persons of color.
Preferred Qualifications:
- Registered Dietitian (RD) credential or eligibility for RD examination.
- Previous experience in community nutrition or public health education.
- Familiarity with social justice and equity initiatives in the nutrition field.
- Enthusiasm for continuous learning and professional development.
- Enthusiastic about using technology to enhance nutrition education
If you are a tech-savvy, dedicated individual who is excited about using nutrition education to positively impact the lives of underserved communities, we encourage you to apply. Join us in promoting health and well-being through education and empowerment!
Travel Requirements: Travel across the five boroughs is required.
Physical Demands:
Ability to lift boxes of food and beverages as needed, up to 50 lbs. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The responsibilities and requirements listed are representative of the knowledge, skills, minimum education, training, licensing, experience and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions of the job.
The Fortune Society is an Equal Opportunity Employer. All qualified applicants will be afforded equal employment opportunities without discrimination because of conviction history, race, religion/creed, color, national origin, sex, age, disability, sexual orientation, gender identity, military status, predisposing genetic characteristics, victim of domestic violence status or marital status.