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Form of workJob Description
Peoplelink Staffing Solutions, in partnership with a prominent food manufacturer in the Caledonia, MI area, seeks motivated candidates to join their team!
Cracker Processing Machine Operator
Description:Cracker Processing Machine Operators are responsible for the quality and food safety of the product while also maintaining line efficiencies.
Department:Production
Education and Experience:
- High School Diploma/ GED preferred.
- 1 – 3 years of Machine Operator experience required.
- Must be able to speak, read, and write in English
Work Hours:
2nd Shift: 3:00 PM – 11:20 PM
3rd Shift: 11:00 PM – 7:20 AM
Core Responsibilities:
- Maintain all GMP and Food Safety rules at all times.
- Observes machine operation to detect malfunctions and adjust for optimal run.
- Performs adjustments or repairs, such as opening valves, changing formers and sealing jaw knives, setting guides, temperature controls, nitrogen/ oxygen fill ratios, and other machine related functions.
- Take appropriate corrective measures to reduce and eliminate quality issues in a timely fashion.
- Lubricate, sanitize, troubleshoot, make minor mechanical adjustments, and perform preventive maintenance on packaging line as needed.
- Ensure work order schedules are followed correctly and to company protocol.
- Ensure correct labeling of product is managed, as well as, ensuring label data is complete and accurate.
- Operate machinery and job tasks using proper safety practices and protocols.
- Report any unsafe and near-mis incidents to management.
- Comply with all company guidelines, safety protocols, and PPE requirements.
- Work with quality team to ensure product compliance and work order specs are maintained.
- Knowledge of tools, machines, safety precautions in an industrial/ manufacturing setting.
Trained Skill Competencies:
- - Batching
- - General Mathematical Skills
- - Assemble/Disassemble Equipment
- - Clean Equipment
- - Adhere to LOTO procedures
- - Knowledge of Lot Code System
- - Accurate Record Keeping Abilities
- - Effective Communication Skills
- - Sensory Evaluation Knowledge
- - Problem Solving Abilities
Physical Demands:
- Must be able to lift 50 pounds and work on their feet, while using tools to perform repetitive actions
- Hearing and speaking to exchange information.
- Lifting, carrying, pushing or pulling moderately heavy objects as assigned by position.
- Dexterity of hands and fingers to operate bagging equipment.
- Reaching overhead, above shoulders and horizontally.
- Bending at the waist, kneeling or crouching.
- Seeing to monitor food quality and quantity.
- The ability to stand and walk for an entirety of a shift.
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