Address
Form of work
SalaryAbout us
We are professional and agile.
Our work environment includes:
- Modern office setting
- Food provided
Responsibilities:
- Oversee all aspects of kitchen operations, including food preparation, cooking, and presentation
- Ensure compliance with health and safety regulations and maintain cleanliness standards
- Manage inventory and order supplies as needed
- Develop and implement menus that meet customer preferences and dietary restrictions
- Train and supervise kitchen staff, including cooks, prep cooks, and dishwashers
- Monitor food quality and ensure consistency in taste, portion size, and presentation
- Collaborate with the front-of-house team to ensure smooth service and customer satisfaction
- Handle customer inquiries, complaints, and special requests promptly and professionally
- Stay updated on industry trends and new techniques to continuously improve kitchen operations
Skills:
- Proven experience as a Kitchen Manager or similar role in a fast-paced food service environment
- Strong knowledge of food safety regulations and best practices
- Excellent leadership skills with the ability to motivate and inspire a team
- Exceptional organizational and time management abilities
- Ability to work well under pressure and handle multiple tasks simultaneously
- Strong communication skills to effectively interact with staff, customers, and vendors
- Proficient in using kitchen equipment and tools
- Knowledge of bartending, hotel catering, banquet, or coffee production is a plus
We offer competitive pay based on experience. Join our team of dedicated professionals in creating memorable dining experiences for our guests. Apply now!
Job Type: Full-time
Pay: From $55,000.00 per year
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Experience level:
- 3 years
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 8 hour shift
License/Certification:
- Driver's License (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Work Location: In person
