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SalaryJob Details
Competitive pay + tips. No weekends. Enjoy work-life balance.
New fast-casual food hall project with amazing leaders, on the ground-level of the historic Montogomery Ward Catalog Building inside 600 West Chicago Ave.
Training begins the week of April 1st! Join our team and gain invaluable new restaurant opening experience.
Benefits
Health, dental, vision, and voluntary benefits package, paid time off and vacation pay, paid sick leave, 401(k) enrollment eligible after 30 days of employment.
About Ring on Hook
Founded in 2019, Ring on Hook is an industry-leading hospitality development & management company. Our organization is shaped by the history of creating and managing more than 100+ concepts, from intimate boutique brands to public assembly hospitality in spaces topping 1M square feet.
About Catalogue House Provisions
Located in the lobby of the 600 W Chicago building, we are a multi-concept bar and restaurant aiming to provide exceptional food and beverage experiences for our tenants and guests alike.
FOH Team Member Responsibilities
Responsible for ensuring genuine hospitality and guest service for our guests, Team Members, and building associates.
- Set up and break down spaces within the restaurant.
- Learn and communicate knowledge pertaining to the food and beverage menus.
- Learn and communicate knowledge pertaining to potential allergens or dietary concerns with food and beverage menu items.
- Stock all areas with necessary items, equipment, and tools, and manage stock throughout shifts.
- Provide guests with genuine hospitality experiences.
- Maintain cleanliness of the restaurant space.
- Willingness to go above and beyond with guests.
- Effectively communicate with restaurant staff and leadership.
- Contribute as a Team Member by reporting to work as scheduled, learning and refining processes and procedures, and supporting others as they learn.
- Accurately complete all opening, mid, and closing duties every shift.
- Participate in teamwork and foster a harmonious working environment.
- Embrace change while maintaining a positive attitude.
Role Requirements
- Energy and enthusiasm, with a particular focus on guest service and hospitality.
- Excellent communication, time management, and organizational skills.
- Ability to work in a fast-paced environment.
- Promote a positive work environment for all associates.
- Receptive to change.
- High level of self-awareness and integrity.
- Must have or obtain required certifications before the first day of employment.
- Ability to stand or walk for long periods of time, including maneuvering up and down stairs.
- Reach, bend, stoop, and pivot frequently throughout your shift.
- Ability to occasionally lift items weighing up to 50 lbs.
Job Type: Full-time
Pay: $19.00 - $21.00 per hour
Expected hours: 35 – 40 per week
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
- Paid training
- Vision insurance
Restaurant type:
- Bar
- Café
- Casual dining restaurant
- Coffee shop
- Fast casual restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
Work Location: In person
