Food Service Director

Food Service Director-SNF/AL
Located in Cherry Hill, NJ

Salary: Up to $90K (based on experience)

Responsibilities:

• Directs the purchasing, receiving, storing and preparing of food and related products
• Creating the menu, developing recipes, and overseeing kitchen staff, operations, inventory, DOH regulations compliance and orders
• Responsible for training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates
• Properly opens the Food Service on shift assigned
• Schedules department working hours, personnel, and work assignments to maintain quality service
• Interviews, hires, and trains associates and maintains excellent relationships with clients
• Develops, manages, and maintains Food Service policies and procedures

Qualifications:

• Must have experience as a Food Service Director in long term care/ assisted living facility
• Must have managerial experience
• Comprehensive knowledge of food preparation and handling technique
• General knowledge of safety and sanitation rules and practices

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