Address
Form of work
Salary```Duties:```
- Take customer orders and process payments using the Toast POS system
- Serve food and beverages to customers
- Ensure accuracy in order fulfillment and timely delivery of food items
- Maintain cleanliness and organization of the dining area, kitchen, and food service stations
- Adhere to food safety and sanitation guidelines to ensure a safe dining experience for customers
- Provide excellent guest services by addressing customer inquiries and concerns
- Upsell menu items and promote specials to increase sales
```Requirements:```
- Previous experience in the food service industry is preferred
- Familiarity with tablet based reservation management systems is a plus
- Knowledge of basic math skills for cash handling and order calculations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills to interact effectively with customers and team members
- Ability to work in a team-oriented setting and collaborate with kitchen staff and servers
- Flexibility to work various shifts, including weekends and holidays
- Must be able to stand for long periods of time and lift up to 25 pounds
Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as assigned by their supervisor.
Job Types: Full-time, Part-time
Pay: $20.00 - $50.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid training
- Referral program
- Vision insurance
Restaurant type:
- Upscale casual restaurant
Shift:
- Day shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person
