Responsibilities:
- Position has 5 days/week available (3 days food running/ 2 host) Cash tips paid daily!
- Deliver food orders from the kitchen to the appropriate tables in a timely manner
- Ensure accuracy and completeness of food orders before delivering them to guests
- Assist with food preparation and plating when needed
- Collaborate with servers and kitchen staff to ensure smooth and efficient service
- Maintain cleanliness and organization in the dining area, including clearing tables and resetting them for the next guests
- Provide exceptional customer service by promptly addressing any guest concerns or requests
Experience:
- Previous experience as a Food Runner and/or Host in a similar role is preferred
- Familiarity with point-of-sale systems is a plus
- Knowledge of food safety guidelines and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
- Weekend availability a must and flexibility to work holidays as required
Job Types: Full-time, Part-time
Pay: $15.00 - $30.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
Shift:
- 4 hour shift
- Day shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Phoenix, AZ 85051: Relocate before starting work (Required)
Work Location: In person