Food Runner/Server Assistant

From the group that has brought South Florida concepts such as Boatyard, YOLO, Rooftop, S3, Rosa Sky, Java & Jam, Giselle, and more, The Restaurant People are searching for talented individuals to join our front of house team for a brand new, exciting concept!

As a Food Runner/Server Assistant, you will facilitate collaboration between our kitchen and wait staff with genuine hospitality by supporting timely and efficient delivery of high-quality food items. You have a strong attention to detail as you ensure the highest quality of food presentation is being maintained. You work quickly, love being part of a team, and can solve problems in stride.

What we offer:

• Room from professional development and growth within the company
• A safe, healthy and energetic work environment
• Exposure to industry leading methods and a multitude of cuisines
• Flexible Scheduling “work hard, relax hard”
• Employee dining discounts at all locations

What we expect:

• Take pride in punctuality & dependability
• Be part of a team environment and embrace the shared responsibility of running a successful shift
• Have experience in upscale restaurants with high volume
• Have the desire to be the best you can be
• Accept new experiences and turn them into vehicles for positive growth
• Do the right thing, even when no one is watching

Responsibilities include:

• Deliver food orders from the kitchen to guests’ tables rapidly and accurately
• Act as the contact point between Front of the House and Back of the House staff
• Communicate food orders to chefs, paying attention to priorities and special requests
• Assist the wait staff with table setting, guest requests, and other service-related matters
• Assists with the removal of dirty dishes and glasses from guest tables between courses and after guests are finished
• Check in with customers and take additional orders or refill water, as needed

Qualifications:

• Previous experience as a Food Expeditor or similar entry-level role in a restaurant
• Understanding of hygiene and food safety rules
• Physical ability and stamina to carry heavy trays and stand for long hours
• Excellent written and verbal communication skills
• Ability to remain calm and professional in a fast-paced work environment

Job Types: Full-time, Part-time

Pay: $12.00 - $20.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Shift:

• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Restaurant: 1 year (Preferred)

Work Location: In person