Feed Location Manager (Cs-9824)

PLEASE NOTE: We will not be able to reply to you if your resume does not meet the position requirements. There is NO closing date. This position will remain open until a suitable candidate is found.

 

QUALIFICATIONS:

 

High School Diploma or equivalent (GED) and or 2 years experience.
- Background in Animal Nutrition required.
- Have knowledge of DOT regulations and OSHA compliance.
- Ability to communicate in a professional manner and establish effective working relationships with internal operations and external customers.
- Works in a way that demonstrates safety is a priority. Promotes a work environment that is safe for everyone.
- We value the highest ethical standard-our word is our bond.
- Has the ability to identify and handle conflicts sensibly, fairly and efficiently.
- Encourages employees to acquire new or advanced skills, knowledge and viewpoints by encouraging learning, training.
- Takes charge of situations and directs others to get projects finished. Is respected and has the respect of those they are to lead.
- Can plan, prioritize, organize and manage resources in order to accomplish goals within the defined timetable.
- Takes responsibility for the way money and resources are used and managed.
- We believe in a culture of constant improvement.
- Ability to multi-task several assignments simultaneously and establish job priorities.
- Works well with others to achieve a common goal.
- Strong competencies in computer applications including Microsoft products.

 

JOB DESCRIPTION:

 

Hansen Agri-PLACEMENT is assisting an established Ag Retailer in search for a Feed Location Manager. The Feed Location Manager is responsible for the management of sales, inventory, profitability, equipment and facilities at the Feed Location by performing the following duties personally or through subordinates.
Responsibilities:
- Oversee financials for Feed Location.
- Oversee day to day operations of the feed mill and delivery trucks.
- Manage the people assets of the locations.
- Manage the physical assets of the locations.
- Manage the inventory of the locations.
- Schedules/dispatches feed delivery drivers to appropriate locations, according to customer requests, specifications or needs using Samsara, radios or telephones.
- Manage the customer base through good service and customer relations.
- Oversee accounting functions of the locations.
- Monitors the quality of feed and grain products and follow approved ordering procedures.
- Comply with FSMA and HACCP requirements.
- Learn all Feed software.
- Cooperate with management and other locations to maximize these assets.
- Market the locations products, services and knowledge.
- Maintain fiscal responsibility for the locations through margins, volumes, asset allocation, expense control and inventory maintenance.
- Keeps supervisor/Ingredient Purchaser appraised of inventory levels.
- Assists other divisions/locations.
- Complying with current company credit policies.
- Maintain and promote a safe work environment.
- Perform all other duties as assigned by supervisor.

 

ALL INQUIRIES ARE KEPT CONFIDENTIAL. NO FEES TO APPLICANTS.

If you feel that you are not a candidate for this position, but know someone who is, we do offer a Referral Bonus if we place your referral into this position.

Phone:

308-384-4886

Fax:

308-382-7427
To apply please click on APPLY TO THIS POSITION #recJobCar{ width:700px; display:none; margin:0px auto ; } #recJobCarList{ list-style: none; list-style-type: none; } .recJobTitle{ margin-top:30px; background-color:#dbf0e3; border: solid 1px #49b571; padding: 10px; text-align: center; font-weight:bold; }