Dishwasher

Responsibilities include

• Wash and put away dishes and utensils after meals. Maintain cleanliness of the kitchen and related areas.
• Adhere to all Food Safety protocols.
• Scrub warmers, stoves and ovens (doors, inside, racks, etc.).
• Sweep, scrub and mop floors. Floor areas include kitchen, walk-ins, and dry storage.
• Sweep and clean the loading dock daily. Break down boxes, Bring Recycling and Garbage to appropriate dumpsters. Clean receptacles as needed. Trash, recyclables, cardboard should not be left on/in the loading dock overnight.
• Act as a runner for Chef and cooks. (Getting supplies and ingredients from storage.)
• Report any broken or faulty equipment either to your immediate supervisor.

Qualifications

• High school diploma/GED required
• Must be able to lift at least 30 pounds at a time
• Reliable and punctual
• Ability to multi-task
• Exceptional customer service skills; positive attitude

Job Types: Part-time, Seasonal

Pay: $15.75 - $17.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Flexible schedule

Shift:

• 4 hour shift
• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends
• Weekends as needed

Ability to Relocate:

• Litchfield, CT 06759: Relocate before starting work (Required)

Work Location: In person