Dishwasher/Steward

Lake of Isles is excited to announce the exceptional career opportunity of full-time and/or part-time Dishwasher/Steward. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Key Responsibilities for the Dishwasher/Steward:

• Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.
• Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.
• Empties the kitchen trash receptacles and properly disposes of garbage.
• Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
• Incorporates safe work practices in job performance.
• Clean, wash and sanitize all dishes, clean kitchen after close.

Minimum Qualifications for the Dishwasher/Steward: Must have experience working in fast paced restaurant experience. Must be able to work nights, weekends and holidays

KemperSports is an Equal Opportunity Employer dedicated to a policy of non-discrimination in employment on any basis including age, sex, race, color, creed, ancestry, religion, disability, national origin, citizenship status, veteran status, marital status, military status, sexual orientation, pregnancy, medical condition or any non-job or non-business related factors or any other basis upon which discrimination is prohibited by the municipal, state, or other federal law. Members of federally recognized tribes receive preference in hiring. See, 42 U.S.C. §2000e-2(i)

Job Type: Full-time

Pay: From $16.00 per hour

Expected hours: 35 – 45 per week

Benefits:

• 401(k)

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Weekends as needed

Work Location: In person