Dining Room Attendant

We are looking for energetic and highly motivated team members with excellent hospitality instincts to serve our guests in the Dining Room during peak hours.

Outcomes: This position will be responsible for the following outcomes.

- Work a peak hours shift 2-3 times a week (typical shifts are 11am-2pm or 4pm-7pm)

- Consistently provide excellent customer service and hospitality during the peak hours by meeting our guests needs as they enjoy our Dining Room

- Provide a safe, clean, and comforting environment for our guests

- Meet our goals regarding Customer Experience scores (specifically Overall Hospitality and Cleanliness)

- Collaborate with coworkers to create high-quality dining experience for our guests

- Other duties as assigned

Competencies: The best team members share the following characteristics:

- Personable individuals who can positively connect with our guests

- Self-starters who can identify and solve problems independently

- Great communicators who can communicate clearly in an energetic environment

- Positive workers who can accurately, efficiently and safely provide great service to our guests, both independently and as part of a team.

- Workers who appreciate a clean workspace and will independently meet our food safety standards.

- Learners who are always looking to improve themselves

- Collaborative workers who can think ahead and solve problems proactively and reactively

Benefits:

- Competitive starting wages between $11 and $15, depending on availability

- Advancement opportunities

- Employee discount of $9.50 every shift

- Flexible hours and shifts

- Scholarship Opportunities available

- Collaborative and Energetic work environment

Job Type: Part-time

Pay: $11.00 - $15.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training
• Referral program

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 4 hour shift
• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Restaurant Experience: 1 year (Preferred)

Work Location: In person