Dietitian Nutritionist II

Unit Description
Grow your career with a team that shares your desire to make a difference!
Sodexo is seeking part time Registered Dietitian to provide nutrition care at SSM Health Saint Agnes Hospital which is a 200 bed acute care hospital located in Fond Du Lac, WI. Position will work ~ 24 hours per week with benefits and additional hours will be provided based on clinical staffing needs. Salary range is $ 28.00-$36.00 per hour
Accrue vacation and sick time
Reimbursement for AND dues, state licensure fees and CDR renewal!
Money toward continuing education events!
Up to $5000 tuition reimbursement annually!
The successful candidate will:

• provide nutritional care for a variety of outpatients and assist with inpatient as needed;
• perform quality improvement initiatives such as patient satisfaction rounds and monthly test trays;
• educate healthcare team members, including physicians and nurses;
• work closely with the Food Service Management team to provide exemplary care to patients, staff and community.

Is this opportunity right for you? We are looking for candidates who have:

• Registered Dietitian credentials and be licensed in WI;
• strong verbal and written communication skills;
• good time management skills be a self-starter and a team player; and
• the ability to work well with physicians, nursing and ancillary staff.

Employees who work at SSM Saint Agnes are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.
Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs
Working for Sodexo:
Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement - Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, a master's degree will be required)
Basic Functional Experience - 3 years experienced practitioner able to work with minimal supervision
Credentials Requirement:

• Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR)
• Certification/licensure as required by state(s) of practice
• Specialty credential in area(s) of focused practice, as applicable, or advanced practice certification (RD-AP/RDN-AP)

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.