PT Catering Server / Host (Contract) - Austin
$18/hr | Mon-Fri 9am-2:30pm | March - May (possibility to become permanent) | Free lunch
About the role :
Sifted set out to reimagine the office lunch hour, creating a data-driven experience that's designed for destination workplaces. Today, Sifted creates experiential lunch programs for high-growth, culture-centric companies. Brands who want to treat their staff to chef-made, hand-delivered lunches hire Sifted to provide a daily or weekly lunch in their office.
Sifted is hiring a customer experience-minded professional to deliver + serve lunch and manage the on-site experience at our clients’ locations.
The ideal candidate is interested in pop-up events and values all the elements that contribute to an out-of-this-world event experience.
This position requires a reliable vehicle, valid driver's license and auto insurance.
What you’ll be doing :
- Managing the Sifted lunch experience at the client’s location and ensuring every staff member is delighted
- Meeting w/ the culinary team at the kitchen to learn the menu, pick up lunch and deliver to the client’s office
- Creating an inspired, pop-up vibe in the client’s office using branded butcher paper and creativity
- Telling the story of the menu and featured ingredients through branded messaging on the paper
- Collecting feedback including specific metrics and report back to the Community Manager
- Suggesting ways to increase efficiency and improve the experience
Our ideal candidate :
- Is detail oriented and looks for ways to have a positive impact on the customer experience
- Loves working fast-paced events and interacting with guests
- Enjoys building the Sifted brand and looks forward to representing it
- Is open to feedback and appreciates opportunities to improve personally and professionally
- Compensation : $18 per hour
- 24 hours of PTO per year; sick time; paid company holidays
- 100% mileage reimbursement
- Free lunch
- Flexible work schedule
- Supportive environment with room to grow + develop
Eligibility : This position must maintain ServSafe Food Handler certification (paid for by the company); this position requires a personal vehicle, drivers license, and auto insurance;
Work environment : This is a position based both in a commercial kitchen and on-site in client offices; requires use of personal vehicle