Company

The Chicken BarnSee more

addressAddressModesto, CA
type Form of workPart-time
salary Salary$16 an hour
CategoryAccounting/Finance

Job description

Full Job Description:

Pay starts at $16 per hour. Compensation isdetermined by theemployee's skills, knowledge, experience, availability, and performance. Must be at least 16 years of age to apply. Must be available to work a minimum of 15 hours per week. Looking for an opening lobby/drive-thru (10:30 am - 4 pm onweekdays or 11:00 am - 3:30 pm on weekends). Candidates with open availability will receive preferred consideration.

The Chicken Barn is a key figure in both Modesto's culture and history, that thrives thanks to our loyal customers of the central valley. We take pride in and are known for the quality, larger quantity, and freshness of our product and strive to uphold these expectations for our guests. In addition, we aspire to create a joyful and hospitable environment where customers may enjoy their meals and overall experience.

Quick Job Summary:

We are looking for an enthusiastic, outgoing, and reliable individual for our Lobby/Drive-Thru shift. At The Chicken Barn, an individual's role is more than just a job, it's an opportunity to work with a company that not only has aspirations to grow and expand across the nation but to also positively reshape the quick-service industry. Those who work in our lobby not only gain lifelong skills while employed with the Chicken Barn, but they have the opportunity to work alongside the owners, collectively sharing ideas and contributing to the history-making and expansion of our company.

Responsibilities & Duties:

  • Politely taking orders from customers and working on the cash registers
  • Using manners when communicating with all customers, thanking them for their business
  • Going the extra mile to ensure that all customers receive the hospitality they deserve
  • Listening to customers and answering any questions they may have about an item on our menu
  • Memorizing the menu and prices
  • Accurately handle cash and transactions
  • Maintaining a clean and safe work area, including wiping down chairs, booths, tables, and countertops
  • Table Touching - walking up to customers as they are eating to ask if you can help them in any way, checking on how their food is, and to thank them for their business
  • Handles any complications or complaints with grace and understanding
  • Using the statement "I appreciate you" to each customer
  • Show up to work on time, and when scheduled
  • Communicates clearly and effectively with team members
  • Reports any complications or concerns immediately to management

If you are someone who has experience in the food industry and is a reliable, hardworking individual with excellent team management skills, we’d like to meet you. Ultimately, you will help us create a memorable dining experience for our guests and increase our profitability.

Team Member Qualities We Value (What We Look For):

  • Team Oriented: treats everyone with respect and is always looking to help and encourage those around them
  • Reliable: will show up to work on time, and when scheduled
  • Honest: does not lie, tells the truth
  • Hospitable: team members ensure that guests feel cared for by going above and beyond expectations. Treating guests with utmost kindness and care
  • Joyful: genuinely enjoys showing up to work. Loves leading employees and serving others
  • Outgoing: will walk up to customers while they are seated to check in with them and make sure they are receiving top-notch service
  • Encouraging: is quick to celebrate employees when they accomplish a task, always looking to lift up those around them

Skills:

  • Communication
  • Manners - Polite
  • Cash Handling / Counting
  • Outgoing Personality
  • Bubbly Personality
  • Cleanliness
  • Able to Work in a Fast Pace Environment
  • Multi-Task
  • Conflict-Resolution Skills

Requirements:

  • Must be available to work a minimum of 15 hours per week with flexibility in their schedule
  • Must have open availability
  • Must be able to work on weekends
  • Must be of at least 16 years of age to apply
  • Must show up for their scheduled shift, and on time
  • You must respect all employees and be honest
  • Have a hunger to learn quickly and grow
  • A desire to work hard toward serving others
  • A positive attitude
  • Ability to work in a fast-paced environment
  • Must be able to stand for up to 8 hours

Job Type: Part-time

Pay: $16.00 per hour

Benefits:

  • Employee discount

Shift:

  • Day shift

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Application Question(s):

  • What 5 adjectives can best describe your personality?

Education:

  • High school or equivalent (Preferred)

Shift availability:

  • Day Shift (Required)

Work Location: In person

Benefits

Employee discount
Refer code: 8385270. The Chicken Barn - The previous day - 2024-02-26 10:57

The Chicken Barn

Modesto, CA
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