Bartender/Server

Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Check identification to verify legal drinking age
- Clean and sanitize bar area, including utensils and equipment
- Maintain inventory of bar supplies and restock as needed
- Handle cash transactions and operate the cash register
- Provide excellent customer service and ensure customer satisfaction
- Adhere to all food safety and sanitation regulations

Skills:
- Proficient in basic math for handling cash transactions and calculating drink prices
- Knowledge of food handling procedures to ensure safety and hygiene standards are met
- Experience in banquet bartending, including preparing large quantities of drinks for events
- Strong bartending skills, including knowledge of various drink recipes and mixing techniques
- Sales skills to upsell customers on premium drinks or specials
- Excellent time management skills to handle multiple orders simultaneously

***Must pass a background check.

***Must have good references.

***We prefer someone who lives in Thomasville or within 20 minutes of the distillery.

***If you have hopped from job to job or have lengthy periods of time with no work history we will not consider you unless you send an explanation with your resume.

Please note that this job description is not exhaustive and additional responsibilities may be assigned as needed.

Job Type: Part-time

Pay: $15.15 - $28.00 per hour

Expected hours: 18 per week

Benefits:

• Employee discount

Restaurant type:

• Bar

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend

Work Location: In person