Assistant General Manager (Agm)

The Assistant General Manager (AGM) will have the overall responsibility for directing the daily operations of a restaurant in the restaurant General Manager's absence, ensuring compliance with company standards in all areas of operation, including supervision and training of staff, product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, and ensuring that the highest quality products and services are delivered to each customer.

Benefits:

• Daily/Weekly tips
• Free meals
• Tax benefits for Commuting, FSA, and HSA
• Referral bonuses
• 401k with company matching after a waiting period
• Health, vision, and dental insurance after a waiting period
• GM training program

Requirements:

• 18+ years old
• Serve Safe Certification

• 2+ year of management experience
• Hands-on and multi-tasking
• People & Leadership skills
• Excellent communicator
• Integrity: honesty and reliability
• Abilities: read, write, speak, and understand basic English, communicate clearly, function in a fast-paced and noisy kitchen environment, tolerance to temperature fluctuations, working with hazardous substances such as hot oil, use a basic computer system (ex. cash register), ability to walk, stand, bend, kneel, reach, and lift 50+ pounds for the duration of your shift (up to 10 hours with scheduled breaks), finger dexterity needed, close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.
• Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job.

EQUAL OPPORTUNITY: At Five Guys, we don’t just accept difference — we celebrate it, we support it, and we thrive on it for the benefit of our employees and our guests. Five Guys is proud to be an equal opportunity workplace.

Job Type: Full-time

Pay: $19.50 - $20.25 per hour

Experience level:

• 3 years

Restaurant type:

• Quick service & fast food restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply

Application Question(s):

• Are you 18 years or older?
• Are you available to work any day & any time? ( Open availability preferred)

Experience:

• Fast Casual Restaurant management: 2 years (Required)

License/Certification:

• ServSafe Certificate (Preferred)

Work Location: In person