Company

Catallia Mexican FoodsSee more

addressAddressSaint Paul, MN
salary Salary$81,362 - $99,367 a year
CategoryTransportation/Logistics

Job description

Compensation:
81K - 99K
401K up to 4% match
Medical, dental, vision
7 company paid holidays
& Much more!

Key Responsibilities:

The Warehouse Manager will ensure a warehouse culture focused on people, safety, service, and cost through meaningful engagements with warehouse associates, best in-class service to customers, and safe and profitable operations. They will use their experience in warehouse operations to manage personnel and drive efficient warehouse operations through the associates they lead, ensuring the safe, accurate and timely receiving and storage of inbound product or selection and loading of outbound product.

Specific Competencies:

  • Lead with a safety mindset that ensures that every Catallia associate remains injury free, always. Champion safety procedures, processes, and training to create and maintain a safety-first culture in the warehouse.
  • Oversee and develop warehouse associates through one-on-one coaching, training on policy and procedures, assisting in problem resolution when required, and leading by example. Discuss associate performance with Sr. Warehouse Managers and create plans to address gaps.
  • Create a cohesive organization by keeping lines of communication open and directing workforce to ensure efficient workflow.
  • Direct and supervise the work and productivity of associates within the warehouse department. Drive associate engagement and retention and create a culture that embodies Catallia Mexican Foods values.
  • Review performance, coach on productivity and safety targets, and deliver disciplinary action.
  • Lead and direct associates to achieve accurate orders that are then staged and loaded on the trucks. Oversee the preparation of the warehouse for shipping or receiving on the next shift.
  • Monitor operational information, such as "mis-picks" and productivity reports, to ensure the entire shift meets rates and follows preferred methods. Take initiate through coaching and counseling to correct behaviors.
  • On day shift, designate dock locations for inbound carriers. Ensure product is stocked in appropriate location in accordance with food safety and FIFO processes & procedures. Monitor replenishment activity to ensure stock is available for the shipping shift and to minimize the potential for "shorts". Oversee will call.
  • Maintain physical condition and safety of warehouse and equipment, including preparing work orders for repairs and requisitions for equipment.
  • Work with operations management team to identify sources of inventory shrink and assist in development of an action plan. Analyze the current operations and make recommendations to improve on expense and cost control.
  • Regularly inspect facility for safety hazards and either resolve them or report them to the safety manager as appropriate. Maintain the physical condition of the warehouse and its equipment.
  • Ensure Master Sanitation Schedule (MSS) and FSQA requirements are followed.
  • Responsible for shipping, receiving and plant support.
  • Effectively schedule working shifts by leveraging appropriate planning tools (i.e., Microsoft Excel)
  • Other duties assigned by manager.

General Competencies

  • Hands on individual
  • Self-motivated
  • Flexibility
  • Integrity
  • College education preferred.

Physical Job requirements

Must be able to perform the following physical activities for described length of time:
OCCASIONALLY: 1% - 33 / FREQUENTLY: 34% - 66% / CONTINUOUSLY: 67% - 100% / Never
JOB REQUIRES WORKER TO: FREQUENCY:
STAND OCCASIONALLY
WALK FREQUENTLY
DRIVE VEHICLE OCCASIONALLY
SIT FREQUENTLY
LIFT
1-10 lbs (Sedentary) OCCASIONALLY
11-20 lbs (Light) OCCASIONALLY
21-50 lbs (Medium) OCCASIONALLY
51-100 lbs (Heavy) OCCASIONALLY
Over 100 lbs (Very Heavy) NEVER
CARRY
1-10 lbs (Sedentary) CONTINUOUSLY
11-20 lbs (Light) OCCASIONALLY
21-50 lbs (Medium) OCCASIONALLY
51-100 lbs (Heavy) NEVER
Over 100 lbs (Very Heavy) NEVER
PUSH/PULL OCCASIONALLY
CLIMB/BALANCE OCCASIONALLY
STOOP/SQUAT OCCASIONALLY
KNEEL OCCASIONALLY
BEND OCCASIONALLY
REACH ABOVE SHOULDER OCCASIONALLY
TWIST OCCASIONALLY
GRASP OBJECTS OCCASIONALLY
MANIPULATE OBJECTS OCCASIONALLY
MANUAL DEXTERITY OCCASIONALLY

In the event of an absence of a Warehouse Manager, responsibilities will be fulfilled by the VP of Operations.

Catallia Mexican Foods provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, status as a covered veteran and any other category protected under applicable federal, state, provincial and local laws.
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The company will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

Benefits

Health insurance, Dental insurance, 401(k) 4% Match, Vision insurance
Refer code: 8392190. Catallia Mexican Foods - The previous day - 2024-02-27 02:31

Catallia Mexican Foods

Saint Paul, MN
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