Address
SalaryJob Description: Responsible for all aspects slot replenishments, restacking pallets, product put-away, unloading trailers and clean up within the warehouse
Duties:
- Be able to use and understand proper fork lift operation, including ALL safety rules and driving procedures
- Be able to use general warehouse equipment (hand jacks, power jacks and fork lifts)
- Have a general understanding of computer-based inventory systems (WMS)
- Know how to or be able to be trained to “build” pallets of product
- Have a general understanding of produce and produce quality
- Be able to communicate to supervisors on product quality and job duty understandings
- Work in an efficient and orderly manner suited to the business
- Work in a cold/refrigerated environment
- Know the policy of “FIFO” First In First Out product system
- Understand how to stage orders for the loaders, and to be able to load trucks in an orderly way
- To learn, know and understand receiving procedures and all procedures, system related
- Have a knowledge of food safety issues and be able to identify and communicate food safety issues to their supervisors
- Have general cleaning skills
- Perform related duties as required by ALL Supervision
Job Requirements and Definition:
- Have an open availability to work first, second and/or third shifts as well as the ability and understanding that you may work Saturday & Sunday’ and holidays
- Extensive produce knowledge, including warehousing, storage and shipping
- Excellent organizational skills
- The ability to perform ALL job functions assigned with limited supervision
- Excellent interpersonal and communication skills
- Be a team player
- Follow quality service standards and comply with policies, procedures, rules and regulation
