VEGAN COOK

“Grilled!” is looking for a VEGAN COOK to join our team. Our mission is to introduce plant-based food to the community that is fast, familiar, and affordable.

We’ve been open three years now and have had great success serving up burgers, hot dogs, chik'n tenders, sandwiches, milkshakes, and more. It’s time to expand the menu though, and offer a wider array of plant-based items — particularly items that are less processed or fried.

As cook, you will be responsible for overseeing all aspects of the menu, including recipes, prep, cooking, quality-control, food safety, etc.

Candidates should be familiar with the wide array of vegan brands and products, and utilize them in dishes that adhere to our mantra of “fast, familiar, affordable, fun”.

Examples of IG accounts and chefs we enjoy are:

https://instagram.com/consciouschris?igshid=MzRlODBiNWFlZA==

https://instagram.com/joesveganfoodgram?igshid=MzRlODBiNWFlZA==

Come join our team and help animals, the planet, and humans…with every meal served!

Job Types: Full-time, Part-time

Pay: $18.00 - $22.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Paid training

Experience level:

• 2 years

Restaurant type:

• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Application Question(s):

• Are you vegan? If so, for how long?
• Are you familiar with vegan brands and products? If so, which ones?

Experience:

• Cooking: 2 years (Required)

Work Location: In person