Team Member (Morning And Weekend Availabilities Required)

Cinnabon Team Member job for King of Prussia Mall

The Team Member performs a variety of duties relating to QSR restaurant-style service including greeting and serving customers, hot food preparation, maintaining sanitation standards, and light paperwork. Responsible customer service is a major component of this position.

Tasks and Competencies:

• Checks supplies in counter area and restocks items to ensure a sufficient supply throughout the shift.
• Maintains cleanliness and sanitation of the front-of-the-store including all tables, floors, windows, and beverage station, restroom, etc.
• Greets customers and takes their orders – use cash register to record the order and computes the amount of the bill – collects payment from guest and makes change.
• Complies with all portion sizes, quality standards, company policies & procedures.
• Collects cash, checks, or charges payment from guest. Makes change for cash transaction, verifies identification for checks and prepares charge vouchers for credit card purchases.
• Counts money, checks, and charge payments in cash drawer at end of shifts.
• Completes cold & hot food preparation assignments neatly, accurately, and in a timely fashion.
• Maintains proper food handling, safety and sanitation standards while preparing food, serving food and clean-up.
• Keeps display equipment clean and free of debris during meal service as assigned.
• Maintains professional appearance at all times, clean and well groomed as per standards.
• Displays a positive and enthusiastic approach to all assignments.
• Exhibits a cheerful and helpful manner when dealing with customers.

Requirements:

• Experience: Demonstrated ability to understand and implement written and verbal instruction.
• Physical: Must be physically able to work your station, including operating a computerized cash register. Position requires bending, standing, and walking the entire workday. Must be able to lift 30-40 pounds. Cleaning duties such as wiping tables and small equipment, sweeping and refilling of stock.
• Must have Morning and Weekend availabilities.
• Must be 18+ years old.

Job Types: Full-time, Part-time

Pay: From $14.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Bakery
• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Application Question(s):

• What would be your main method of transportation and would be the estimated commute time?

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person