Job Title: Team Member
Duties:
- Provide excellent customer service and assist customers with their needs
- Operate cash register and handle financial transactions accurately
- Prepare and serve food items according to company standards
- Maintain cleanliness and organization of the kitchen and dining areas
- Follow all food safety and sanitation guidelines
- Assist with stocking inventory and restocking supplies as needed
- Collaborate with Team Members to ensure smooth operations
-Ensure that all guests are adhering to the facility rules.
Skills:
- Providing exceptional customer service
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
This position requires attention to detail, strong communication skills, and the ability to work well within a team. The ideal candidate will have a passion for providing excellent customer service, be reliable, and have a positive attitude.
To apply, please submit your resume. We look forward to reviewing your application!
Job Type: Part-time
Pay: From $12.50 per hour
Expected hours: 15 – 20 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
Education:
- High school or equivalent (Preferred)
Experience:
- customer service: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person