Description:
Requirements:
- MUST BE AT LEAST 16 YEARS OF AGE
- Ability to study and continually build on menu/culinary knowledge
- Proficiency with computer system
- Positive attitude
- Strong work ethic
- Attention to detail
- Previous serving experience
- Ability to engage in comfortable interaction with guests
- Ability to lift up to 50 lbs and be moving around on your feet for long stretches of time
This is a tipped position. Servers do not pool tips with each other, but they are required to tip-out a percentage of their sales to food runners, bussers and bartenders, as is standard industry practice.
Job Type: Part-time
Pay: $12.00 - $50.00 per hour