About us
We are a family owned and operated Mexican Restaurant operating in NJ since 1992. We consider our staff and clients as part of our extended family, and look for a candidate to embrace the culture in a professional, agile, and supportive attitude. Our goal is to Integrate the new member as part of the team.
Our work environment includes:
- Food provided
- Flexible working hours
- On-the-job training
- Lively atmosphere
- Fast paced and loud environment
A Restaurant Server acts as the main point of contact for a customer when dining at a restaurant. The server is responsible for making sure that the customer enjoys their experience. This helps promote customer loyalty. A Restaurant Server is also expected to maintain appropriate standards for the establishment where they work.
A successful Restaurant Server candidate will have various prerequisite skills and qualifications required for the duties of this job. Some of these include:
*Ability to provide excellent customer service to all diners
*Knowledge of food and wine pairings in fine dining restaurants
*Ability to use point-of-sale systems
*Ability to multitask and to cater to multiple groups at one time
*Ability to dissolve conflict, take criticism, and solve problems
*Knowledge of basic math equations, particularly addition and subtraction
*Ability to learn quickly on the job
*Knowledge of basic administration skills and tasks such as scheduling and filing
Generally, prior work experience as a Restaurant Server is not necessary. In some cases, candidates with two to three years of experience may be preferred or someone who has experience working in a similar type of establishment.
We do not need any education or training to perform the duties of the role since we commonly provide on-the-job training.
Following the rules set by the State of New Jersey, every server is required to obtain a Bar Card to serve alcohol. If the candidate does not have it, he/she must obtain one within 2-3 weeks of hire (which will be training). No server will perform as such until they obtain the bar card.
Pay shown is approximate and may considerably differ depending on the season. Servers wage is determined by a basic pay regulated by the State of NJ and tips.
Job Types: Part-time, Seasonal
Pay: $15.19 - $16.02 per hour
Expected hours: 8 – 40 per week
Benefits:
- 401(k) matching
- Flexible schedule
- On-the-job training
- Paid training
Restaurant type:
- Bar
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 4 hour shift
- 8 hour shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Weehawken, NJ 07086: Relocate before starting work (Required)
Work Location: In person