Restaurant Manager- Tully's Good Times

Job Summary- Restaurant Manager

Come be part of our growing Tully’s Family!! Since 1991, Tully’s Good Times has been a family owned, locally operated business with eleven locations across Central, Western, and Southern New York, and Pennsylvania. Our dining establishments offer our guests the opportunity to experience a fun and relaxing atmosphere, in order to enjoy “Great Food and Good Times”.

Tully’s Good Times is currently looking for passionate individuals to work alongside General Managers in daily operations, while creating a fun, energetic environment for both our guests and employees.

Benefits Package: Restaurant Manager

Starting salary up to $65,000

Comprehensive benefits package that includes: SINGLE or FAMILY low deductible Platinum Excellus Blue Cross Blue Shield Medical, Dental, Vision and Prescriptions coverage, within the first 30 days of employment. Estimated employer contribution: Single - $6,820, Family - $16,970

Life insurance ($10,000 coverage)

401K program with company match

Paid Time Off

Attainable bonus program, paid monthly

Complimentary dining card $1,200/yr.

A five-day work week

Rotating PTO Flex Day (4-day work week every 5th week)

Continuous professional development

Advancement opportunities

Qualifications: Restaurant Manager

High School Diploma/GED Required

Bachelor’s Degree is welcomed, not required.

Minimum of 2 years restaurant experience

Outstanding leadership and communication skills

Ability to develop, coach, and motivate team members

Ability to multitask and prioritize

Open availability

Ability to relocate is a plus and offers more room for advancement

Ability to lift up to 50 pounds

Requirements: Restaurant Manager

Passion for culinary excellence and guest service.

Commitment to exceed guest expectations.

Multi-task in a time sensitive environment.

Ensure operational standards are consistently met.

Food Quality: Demonstrate menu knowledge and menu item preparation. Ensure all menu items are properly made and presented, according to Tully’s recipes and standards.

Staff Development: * Train *, coach, and mentor employees, in order to help them achieve success in their position, both back and front of the house. Lead and maintain a positive team atmosphere.

Safety and Sanitation: Maintain a spotlessly clean, safe restaurant, at all times.

Restaurant Manager

Entrepreneurial Spirit: Build sales, increase profits, and grow customer counts. Perform various administration duties.

Tully’s Good Times is an Equal Opportunity Employer

Job Type: Full-time

Pay: Up to $65,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off

Experience level:

• 1 year

Restaurant type:

• Bar
• Casual dining restaurant
• Fast casual restaurant

Shift:

• 10 hour shift

Weekly day range:

• Weekends as needed

Work Location: In person