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SalaryStep into the Flavorful Role of Regional Director of Dietary Services!
About Us: We are a leading healthcare facility dedicated to providing high-quality care and services to our residents. We are committed to creating a comfortable and welcoming environment where the well-being of our residents is our top priority. Our Dietary Services team plays a crucial role in ensuring our residents receive nutritious and delicious meals that meet their dietary requirements.
Job Description:
We are seeking a passionate and experienced Regional Director of Dietary Services to join our Washington state team. As the Regional Director of Dietary Services, you will oversee all aspects of our dietary department for our Washington centers, ensuring the highest standards of nutrition, food safety, and service. You will play a vital role in the overall well-being and satisfaction of our residents through coordinator with other departments.
Key Responsibilities:
Menu Planning: Develop and implement well-balanced, nutritious, and appetizing menus that meet the dietary needs and preferences of our residents.
Food Procurement: Manage the purchasing of food and supplies while maintaining budgetary guidelines.
Staff Management: Recruit, train, and supervise dietary staff, fostering a positive and collaborative work environment.
Dietary Assessment: Conduct assessments of residents' dietary requirements and collaborate with healthcare professionals to ensure their needs are met.
Regulatory Compliance: Ensure compliance with all relevant health and safety regulations, including sanitation, food handling, and infection control.
Quality Control: Monitor and maintain the quality and presentation of meals, addressing any concerns promptly.
Budget Management: Manage the Dietary Services budget efficiently while delivering high-quality food and services.
Customer Service: Foster positive relationships with residents and their families, addressing any concerns or special requests.
Continuous Improvement: Identify opportunities for improvement and innovation in Dietary Services, staying updated on industry best practices.
Qualifications:
Bachelor's degree in Nutrition, Dietetics, or a related field; Master's degree preferred.
Proven experience in a leadership role within Dietary Services in a healthcare or long-term care setting.
Knowledge of Dietary and nutrition regulations, standards, and best practices.
Strong organizational and communication skills.
Ability to work collaboratively with interdisciplinary teams.
Leadership experience in managing teams across multiple locations is a plus.
ESSENTIAL JOB FUNCTIONS:
Oversee and manage Dietary Services across multiple facilities within the region.
Develop and implement strategic plans to ensure the highest standards of nutrition and food services.
Collaborate with facility administrators, chefs, and dietary staff to create and maintain effective nutrition programs.
Ensure compliance with regulatory requirements and industry standards.
Monitor budgetary considerations, control costs, and optimize resource allocation.
Provide leadership and mentorship to dietary teams, fostering a positive and collaborative work environment.
Stay abreast of industry trends and innovations, integrating best practices into Dietary Services.
OTHER JOB FUNCTIONS:
Performs other duties as directed or required by Administration.
Why Join Us?
Culinary Excellence: Immerse yourself in a culinary environment where your skills make a flavorful impact.
Diverse Team: Work closely with a diverse team to create exceptional dining experiences.
Nutritional Expertise: Contribute to the nutritional wellbeing of our residents through your culinary creations.
Leadership Opportunity: Supervise in the absence of the manager and assist in scheduling and assigning duties.
Quality Assurance: Ensure excellence, quality, temperature, and appearance of food is preserved for each meal.
Safe Environment: Embrace a work environment that values safety, cleanliness, and teamwork.
Shape the Palates, Shape the Day!
If you're ready to showcase your culinary talents, create delightful experiences, and contribute to the overall health of our residents, apply now. Join us in the flavorful journey of a Dietary Cook, where every dish is a masterpiece and every meal is a joy.
Apply Today and Savor Every Moment!
Salary/ Wage Range
Compensation for the role will depend on a number of factors, including a candidate’s qualifications, skills, competencies and experience and may fall outside of the range shown.
Benefits:
Dental Insurance
Health Insurance
Vision Insurance
Disability Insurance
Basic Term Life and AD&D Insurance & Voluntary Term Life and AD&D Insurance
Wellness Program
Paid Time Off
401(k)
Accident coverage, Hospital Indemnity coverage, Critical Illness coverage, Legal and Credit coverage
As a part of our team, you will receive compensation for your orientation period at the same rate as your base pay
Monthly Schedules on Mobile App: Stay organized and plan ahead, making it convenient for you to manage your work-life balance.
On-Demand Payroll Status: Keep track of your earnings effortlessly
Our mobile app enables you to access your payroll status on demand, providing you with transparency and financial convenience
Holiday Pay and Overtime Pay: We recognize the importance of holidays and the extra effort you put in during overtime
You will be eligible for holiday pay and overtime pay, ensuring your dedication is duly rewarded with our already high payrates!
Professional Development: Expand your knowledge and skills through ongoing training and educational opportunities, fostering career growth
We are committed to maintaining a diverse and inclusive workplace. We are an equal opportunity and affirmative action employer. We do not discriminate in recruiting, hiring or promotion based on race, ethnicity, gender, gender identity, age, disability or protected veteran status. We proudly support and encourage people with military experience (active, veterans, reservists and National Guard) as well as military spouses to apply for our job opportunities.
