Culinary Manager jobs in New York

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CULINARY OPERATIONS MANAGER

Oversee and supervise a team of Isaacs Center Advance and Earn graduates in the planning, preparing, execution, and delivery of meals and produce kits for delivery to vulnerable community members. Ensure meal recipients feedback...

CompanyYork State Department Of Labor
AddressNew York, NY
CategoryInformation Technology
Date Posted a week ago See detail

Culinary Operations Manager

York State Department Of Labor

New York, NY

Oversee and supervise a team of Isaacs Center Advance and Earn graduates in the planning, preparing, execution, and delivery of meals and produce kits for delivery to vulnerable community members. Ensure meal recipients feedback...

Restaurant Culinary Manager

Boqueria

New York, NY

$70,000 - $80,000 a year

Excited to lead a high-functioning BOH team. Ability to manage food and labor costs to maximize profitability. Can ensure DOH standards are always followed. Culinary skills and knowledge necessary to execute to the highest standar...

Coordinating Manager Level A- Sanitation, Culinary Center

Nyc Health + Hospitals

New York, NY

Supervises and assists with monitoring daily work schedules and/or work assignments to ensure proper staffing needs are maintained. Able to develop systems and procedures to improve department operations. Assists in strategic plan...

Culinary Operations General Manager

Sodexo

Long Island City, NY

manage and standardize all culinary systems and procedures (including but not limited to procurement, menu development, production planning, and kitchen operations) supervise, develop, encourage, and mentor staff with an inspiring...