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Chef De Cuisine jobs in Queens, NY

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CHEF DE CUISINE

Plan and direct food preparation and culinary activities in the kitchen. Create innovative and enticing menus that cater to a diverse range of tastes and dietary requirements. Oversee the ordering and inventory of food supplies, e...

CompanyOff Your Plate Hospitality
AddressNew York, NY
CategoryHealthcare
Date Posted 6 days ago See detail

Chef de Cuisine

Off Your Plate Hospitality

New York, NY

Plan and direct food preparation and culinary activities in the kitchen. Create innovative and enticing menus that cater to a diverse range of tastes and dietary requirements. Oversee the ordering and inventory of food supplies, e...

6 days ago seen See more...

Chef de Cuisine

Rh Hospitality Management

New York, NY

Adheres to the companys Policies and Procedures. Acts as a role model both internally to our team and the external hospitality community . Performs duties as workload necessitates. Maintains a positive, respectful, and professi...

6 days ago seen See more...

Chef de Cuisine

Vestry

New York, NY

Two-year Culinary degree or Apprenticeship. NYC Food Handler's Card. Minimum of five years experience in a Michelin rated restaurant. Minimum of five years Management experience in a 5 Star hotel/restaurant. Thorough knowledge of...

2 weeks ago seen See more...

Chef de Cuisine

Corecruitment - New York

New York, NY

Manage the culinary operations, ensuring guests are provided with an outstanding experience. Ensure the food is prepared, plated, and served efficiently and to the highest standards. Recruit a high performing team. Train staff in...

2 weeks ago seen See more...

Chef de Cuisine

Charlie Bird

New York, NY

Job DetailsJust like you, we dream of ditching work to sip rose in the park and of hot summer nights all year long. We hope youll come and be a part of what we are a place to celebrate life with what we know best food and dri...

2 weeks ago seen See more...

Chef de Cuisine

Oiji Mi

New York, NY

Oversee and hold the Sous Chef team accountable in effective daily operating procedures in all areas of the restaurant. Lead a high performing kitchen team and maintain excellence & hospitality throughout each service, ensuring co...

3 weeks ago seen See more...

Chef de Cuisine

Wild Yogin Llc

New York, NY

Responsible for BOH inventory, seasonal menu costing, menu pricing calculations, and purchasing, while adhering to budgets and forecasting for the future. Lead Weekly reconciliation of purchases and invoices. Maintain vendor rela...

4 weeks ago seen See more...

Chef de Cuisine

The Lobster Club

New York, NY

Sourcing ordering and receiving the highest quality ingredients. Developing, teaching, and maintaining all recipes and techniques. Organizing a large team and holding each chef accountable for their responsibilities. Overseeing an...

a month ago seen See more...

Chef de Cuisine

Superbueno

New York, NY

Lead and manage kitchen staff, including hiring, training, scheduling, and performance management. Develop innovative and creative menus that align with the concept and vision of the property. Oversee food preparation, ensuring ad...

a month ago seen See more...

Chef de Cuisine

Bathtub Gin

New York, NY

Develop and execute a seasonal menu that complements our cocktail offerings. Source high-quality, fresh ingredients from local suppliers. Prepare and plate dishes with precision and attention to detail. Collaborate with bartenders...

a month ago seen See more...

Chef de Cuisine - Parla

Parla

New York, NY

$110,000 - $125,000 a year

Direct and maintain Corner Table Restaurants culinary vision. Oversee and direct all kitchen teams in daily operations including from scratch pizza and pasta making. Uphold the highest standards of food safety, food handling, and...

2 months ago seen See more...

Chef de Cuisine

Mari Ne Handroll

New York, NY

$80,000 - $85,000 a year

Plan, organize, and direct all culinary activities in the kitchen Train, mentor, and manage kitchen staff Develop and implement new menu items based on seasonal and regional ingredients Create recipes, determine portion sizes, and...

2 months ago seen See more...

Chef de Cuisine (CDC) of Restaurants - Eataly Flatiron

Eataly North America

New York, NY

EAT authentic Italian food at our restaurants, cafs and to-go counters. SHOP a selection of high-quality Italian, local and homemade products. LEARN through our classes and our teams product knowledge. Directs employee hiring, a...

2 months ago seen See more...

Chef de Cuisine

Metropolis

Hoboken, NJ

$28 - $45 an hour

5 years. Hourly pay. Day shift. Evening shift. Morning shift. Night shift. Overtime pay. Monday to Friday. Weekends as needed. Casual dining restaurant. Hoboken, NJ 07030: Relocate before starting work (Required)....

2 months ago seen See more...

Chef de Partie

Centurion® New York

New York, NY

Full availability - daytime hours, evening hours and weekends. Drug screening. Reference check....

a week ago seen See more...

Pastry Chef de Partie

L'abeille

New York, NY

At least 2+ years experience as a pastry cook in French dining setting.. A desire to learn and grow in an exciting & quickly changing environment. Sense of urgency. Able to prepare ingredients and setup station mise en place for s...

2 weeks ago seen See more...

Chef de Partie

Versa

New York, NY

Job DetailsVERSA is seeking a passionate individual to join our team ofdedicated culinary professionals. The ideal candidate will possess a minimum of two years of transferable experience in a high volume guest service environmen...

2 weeks ago seen See more...

Chef de Partie

Blue Box Café By Daniel Boulud

New York, NY

Must be able to communicate clearly with his/her managers and his/her teammates. Keep his/her production to the level required by the Executive Chef. Maintain cleanliness and sanitation of work area and equipment throughout the s...

3 weeks ago seen See more...

Chef de Partie

Bedford Post Tavern

Bedford, NY

Prepares menu items following recipes and yield guides, according to standards set by the chef. Restocks ingredients and items that were depleted during the shift. Maintains sanitation standards of the kitchen. Inspects cleanlines...

3 weeks ago seen See more...

Chef de Partie

La Bastide By Andrea Calstier

North Salem, NY

Job DetailsChef Andrea Calstieris looking for passionate Chef de Partie for his Fine-dining and Bistrot restaurants. You will be part of a dynamic kitchen brigade. Requirements: Minimum 2 years of restaurant experience in this r...

3 weeks ago seen See more...

Chef de Partie

Jean-Georges

New York, NY

Provide food as dictated by the menu, guests, or management in a clean safe, and timely manner. Keep a clean work area and a positive attitude, helping out wherever necessary to deliver a product that will exceed our guests expec...

4 weeks ago seen See more...

Chef de Partie

Gabriel Kreuther

New York, NY

1+ years in a Line Cook position at a full-service restaurant, or similar experience. Only candidates with a minimum of 1 year experience in the same establishment will be considered. Good knife skills, plating techniques, and att...

a month ago seen See more...

Chef de Partie

L'abeille

New York, NY

Ability toexecute mise en place for service. Punctual, hard-working, and dependable. Full-time and Flexible Availability including Weekend availability. Knowledge of and interest in French cuisine is a plus. Maintain highest l...

a month ago seen See more...

Chef de Partie

Daniel

New York, NY

Job DetailsThe Chef de Partie is responsible for working one of the following stations in the kitchen: Saucier, Hot appetizer, Rtisseur, Poissonnier or Soupe, as well as supervising at least one cook and/or a commis at their stat...

2 months ago seen See more...

Chef de Partie

The Inn At Pound Ridge By Jean-Georges

Pound Ridge, NY

Prepare and/or produce a variety of high-quality dishes as per guest orders, while following approved recipes & specifications in an accurate and timely manner. Perform work on different kitchen line stations as per business dema...

4 weeks ago seen See more...

Chef for a mediteranian (GREEK) cuisine

Tru Astoria

Astoria, NY

$22.90 - $24.52 an hour

Modern office setting. Food provided. Growth opportunities. Food provided. Lively atmosphere. 3 years. Hourly pay. Yearly pay. Day shift. Evening shift. Morning shift. Bonus opportunities. Overtime pay. Quarterly bonus. Signing bo...

2 months ago seen See more...

Chef, Japanese Cuisine

York State Department Of Labor

New York, NY

Develop menus and recipes for dishes of Japanese cuisine. Check the quality of raw and cooked dishes. Minimum 2 years of cooking experience in Japanese cuisine is required....

2 months ago seen See more...

What should I search to find Chef De Cuisine jobs in Queens County, NY?

People who searched for Chef De Cuisine jobs in Queens County, NY also searched for Executive Chef, Pizza Chef, Chef Manager, Pastry Sous Chef, Assistant Pastry Chef, Sous Chef, . If you're getting few results, try a more general search term. If you're getting irrelevant result, try a more narrow and specific term.

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