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Form of workWe're looking for current juniors interested in joining our Research & Development team as a Product Development Intern in the summer of 2023. Internships are competitive, 10-12 weeks in length, and will focus on a variety of exciting projects specific to the internship area. Through these projects, mentorship, exposure to leadership, and a final project, you will gain the unparalleled experience for your future career. There is a potential opportunity for full time offers following this internship.
An Innovation Project - work on Lab Development, Pilot Development, and Consumer/Internal Sensory Test
Contribute to the Developer Handbook - supporting a better way of onboarding new members of the team
Ingredient Consolidation - support to address key supply stability issues
Spring 2024 grad majoring in: Food Science, Chemical Engineering, Bio Engineering, Agricultural Engineering, Food Engineering, or related
Demonstrated leadership abilities and involvement on campus
Excellent presentation, communication, and analytical skills
Proficiency in Microsoft Office Suite
Agile Thinker
