Address
Form of work
SalaryAbout us
We’re on a mission to make fresh food flavorful and accessible to empower people from all walks of life.
We serve food you can feel good about, always with low preservatives, no dairy, animal products, chemicals, or refined sugar.
Our menu of plant-based bowls, juices, light bites, and hearty meals is crafted with love and far from garden variety.
We believe good food is grown, so we source our all-natural ingredients from partners around the world who ethically cultivate the most flavorful and nutritionally-valuable produce available.
The path to feeling and fueling better begins by eating well and keeping things fresh at Boulevard of Greens.
We are a locally owned, 100% plant-based company that believes that by eating the right foods, we can live a healthier life. From cold-pressed juices to nutritious grain bowls and energy-filled smoothies, we provide the essentials for healthy eating. A healthy lifestyle doesn't stop with food, but also requires a healthy mindset. Our friendly Mixologists are the epitome of that mission and work to ensure each of our customers feels at home in our store.
Duties
- Provide exceptional customer service to all patrons
- Take orders and accurately enter them into the POS system
- Prepare and serve food and beverages in accordance with company standards
- Ensure food safety and sanitation guidelines are followed at all times
- Prepare coffee drinks and teas
- Help with catering orders and event setup as required
- Handle customer inquiries, complaints, and resolve issues in a professional manner
Requirements
- Previous experience in the food service or restaurant industry is preferred
- If not previous experience, we will train you to make our offerings
- Basic math skills for handling cash transactions and making change
- A valid food handler's license must be current, or obtained within the first week of hiring
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and interpersonal skills
- Strong problem-solving abilities to address customer concerns effectively
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Types: Full-time, Part-time
Pay: $9.00 - $15.00 per hour
Expected hours: 12 – 40 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Restaurant type:
- Café
- Fast casual restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
License/Certification:
- Driver's License (Required)
- Food Handler Certification (Required)
Work Location: In person
