Night Grill Cook

We are looking to hire motivated individuals to join our SMBC kitchen team. Ideal candidates will have kitchen experience and a desire to work in a scratch kitchen. While experience is preferred; if you are willing to learn, we are willing to teach.

• Prepare all food items as directed in a sanitary and timely manner
• Follow recipes and presentation specifications
• Operate standard kitchen equipment safety and efficiently
• Clean and maintain stations in practicing good safety and sanitation
• Assist with the cleaning and organization of kitchen and equipment
• Restock items as needed throughout the shift
• Adhere to all sanitation and food production codes
• Have fun while cooking food and working the line
• Flexible schedule
• Participate in tip-sharing
• Employee Menu
• Discounted merchandise

Job Types: Full-time, Part-time

Pay: $18.00 - $21.00 per hour

Expected hours: 35 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid sick time

Experience level:

• 3 years
• 4 years

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Education:

• High school or equivalent (Required)

Experience:

• Cooking: 3 years (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person