Maintenance Manager

Job Summary :

• This position provides leadership of the site Maintenance team, with direct reports including Maintenance Supervisors, leads, technicians, clerks, and coordinators. The Maintenance Manager is responsible for developing and improving plant asset utilization, uptime, and production by implementing proven Professional Maintenance and reliability improvement processes. Ensures responsive and proactive maintenance support to all plant partners by implementing sound work management processes. The Maintenance Manager is accountable for the department budget, professional and technical staff development, and achieving maintenance metrics and also responsible for seeking methods that reduce utility consumption and protect the environment.

Requirements :

• Demonstrated ability to support a long-term maintenance plan, with improvements in Reliability, KPIs, andCost savings.
• Skilled in establishing professional working relationships, resulting in cross-functional collaboration throughout the company.
• Ability to manage projects around process improvements.
• Demonstrated knowledge of infrastructure systems (nitrogen, electrical, steam, compressed air).
• Ability to work as needed based on the demands within the facility.
• Ability to uphold Safety standards, Good Manufacturing Practices, and SQF (SafeQuality Food) standards and compliance.
• Strong experiencewith plant maintenance software; Maintenance Connection preferred
• An associates or technical school degree in mechanics, electrical, computer science, or food processing is preferred.
• An equivalent combination of education and/or experience may be considered
• A minimum of five (5) years of maintenance leadership experience within a food manufacturing facility is required.
• A minimum of two (2) years of maintenance experience within a dairy or aseptic manufacturing facility is preferred.
• Mechanic, pneumatic, hydraulic, and basic electrical knowledge required.