Machine Operator

Position: Machine Operator

Pay Rate: $17.50

Shift: Monday- Friday (Morning Shift)

Location: Gilroy, Ca.

To operate machinery and equipment utilized in the sauce making processing rooms. For example but not limited to, (modern filler, pesto mixer, hot kettles, cryo-vac, soaking tanks, salsa mixer, jar line, spot pack, rework and food service machines) to ensure efficient runs in the sauce department.

· 1 year experience

· Assemble and disassemble machines and other equipment.

· Complete daily process run log.

· Complete all necessary paperwork, SOPs, safety pre-op, and any other required documents.

· Perform pre-wash of equipment or machinery.

· Set up printer with proper date codes

· Ensure all conveyor belts are on and working.

· Set up weights, cups and lids.

· Weigh product in cups / tubs.

· Perform necessary HACCP requirements

· Perform wash down of line after 3 hours of production when product changes take place.

· Must be able to pass pallet-jack training to be certified.

· Must be able to work in variant room temperatures including below 40 degrees and as high as 80 degrees.

KNOWLEDGE, SKILLS & EXPERIENCE

· Must be technically oriented.

· Previous Machine Operator experience in a manufacturing setting preferred.

· Fluency in English (speak, read, write) highly desirable.

· Basic math skills (add, subtract, multiply, divide)

· Computer knowledge a plus.

· Able to lift 50lbs.

· Familiarity using scales.

Must be able to work in a fast-paced environment