Job Description
The Machine Operator 4 1st and 2nd shift- positions requires work exposure in multiple areas in our refrigerated production environment. The PMO 1 is specifically responsible for operating the packaging equipment.
What you will Do:
· Ensure compliance with and maintain all GMP/PPE/Safety, SQF, HACCP & Sanitation guidelines and processes.
· Complete pre-flight and shut down procedures. Set up the bagger (Hayssen) per bag specifications.
· Maintain equipment and quality (bag and contents). Perform preventative maintenance of the equipment (Program Bagger and scales, etc.) when necessary.
· Conduct quality inspections, visual checks of defect, FO’s, size, color, quality, etc.
· Manage and reduce waste (product giveaway) by use of scale system. Establish Bagged Salad Efficiency (Production rates and BPM).
· Certify the bag meets product and order specifications numbers by visual checks of lot numbers and code dates.
· Validate quality of the bag (air testing, seals, code date, weight, nitrogen, volume, etc.)
· Lift/carry forming tubes and film roll and adjust to bagger equipment (50 lbs).
· Perform other duties as assigned.
What you will Need:
· Ability to read, write and speak English; basic math skills.
· Ability to be cross trained and multi-task in multiple positions.
· Willingness and flexibility to work in a cold, wet, fast-paced, 24 hour plant environment.
· Ability to work independently and in a team environment.
· GED/High School Diploma.
Related Success Metrics:
· Performance efficiencies (labor & yield), rework, OEE, production specification compliance
· FO, KPI, Quality Response, Consumer Complaints
· TCIR