Assist in all aspects of the "Back of the House" operations.
Prepare and cook according to established recipes and techniques.
Practice safe food handling guidelines
Prep produce, proteins and manage work area.
must be a team player and able to communicate.
We are a small family restaurant with over 50 years in the business. Looking for the right person to join our Kitchen Staff. Must be able to get along with others, communicate and follow directions.
Job Type: Part-time
Pay: $16.00 - $19.00 per hour
Expected hours: 10 – 30 per week
Benefits:
- 401(k)
- Employee discount
Experience level:
- 1 year
Restaurant type:
- Casual dining restaurant
Shift:
- Evening shift
Weekly day range:
- Weekends as needed
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: In person