Juice Barista

Qualifications

•Available to work a minimum of 15 hours/week AND a minimum of 3 days

•Being able to operate all food preparation equipment and tools efficiently, specifically blenders and juicers

•Must be able to spend a minimum of 90% of working time standing

•Have the ability to walk, bend, kneel, handle, reach with arms and hands, squat, crawl, climb, stoop, and other related physical activities

•The ability to lift up to 60 pounds if needed

•The ability to work weekends, evenings, and holidays

•Overall operational knowledge

•Safety and Sanitation training

(food handler’s card)

•Effective Communication

•Guest Reconciliation and Relations

•Must be able to work in a fast-paced, high-energy, and physically demanding environment

•Must be able to communicate clearly with our guests

•Must have a legal right to work in the United States•

Responsibilities

•OVERVIEW: A Guest Service Team Member is expected to provide the outstanding customer service by producing and serving in house products and welcome guests with their best possible attitude

•The main function of this position is to maintain the energy level of the store with the utmost positivity and to maintain the of quality and general store cleanliness

•Passion for JUGO Organics brand and enthusiasm for learning more about JUGO’s culture

•Develop a strong knowledge of all products behind the counter and on the retail shelves

•Answer all questions from customers and make recommendations based on their needs while also protecting all proprietary information

•Smiling and thanking every guest with outstanding enthusiasm and positive energy

•Associates are expected to work together as one to produce the best products efficiently

•Follow all policies, procedures, recipes, health codes & safety regulations

•Associates must become masters of every station. This includes being able to operate all food preparation equipment and tools efficiently, specifically blenders and juicers

•Associates are expected to always maintain cleanliness

•All tools and equipment must be clean throughout the shift

•Perform break check before going on break

•Associates are responsible for staying up to date on all company communications

•Report and communicate any issues with GM or supervisor

Job Types: Full-time, Part-time

Pay: $17.00 - $18.50 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training
• Referral program

Restaurant type:

• Café
• Fast casual restaurant

Shift:

• 4 hour shift
• 8 hour shift
• Day shift
• Morning shift

Weekly day range:

• Every weekend
• Weekends as needed
• Weekends only

Experience:

• Guest services: 1 year (Preferred)

Work Location: In person