Host/Server

About us

Red Snapper Inn is a small business in Freeport, TX. We are professional, agile and our goal is to As a staff we must believe that every guest wishes to enjoy what we have to offer. Your guest will begin immediately to assess and evaluate the décor and the demeanor of the hosts and staff, creating expectations, good or bad. The savvy host makes the guests feel welcome as soon as they cross the threshold, setting the stage for their experience. Excellence in guest service means more than just selling a product or delivering service with a smile. Excellence in customer service means to consistently, day in and day out, guest after guest, deliver quality food and service in a manner that meets, and hopefully exceeds our guest’s expectations each and every time.

Our work environment includes:

• Modern office setting
• Food provided

Overview:

We are seeking a friendly and customer-oriented individual to join our team as a Host/Server. As a Host/Server, you will play a crucial role in providing excellent guest service and ensuring a positive dining experience for our customers. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.

Duties:

- Greet and seat guests in a timely and friendly manner

- Provide menus to guests and assist with any questions or recommendations

- Take food and beverage orders accurately and efficiently

- Upsell menu items and promote daily specials

- Deliver food and beverages to tables promptly

- Ensure tables are properly set up with clean utensils, napkins, and condiments

- Assist with food preparation as needed

- Sanitize tables, chairs, and dining areas regularly

- Handle guest complaints or concerns with professionalism and escalate to management when necessary

- Process guest payments

Requirements:

- Previous experience in the food service or hospitality industry is preferred

- Strong customer service skills with the ability to create a welcoming atmosphere

- Excellent communication skills to interact effectively with guests and team members

- Ability to multitask and work efficiently in a fast-paced environment

- Knowledge of food safety regulations and proper sanitation practices

- Flexibility to work evenings, weekends, and holidays as required

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned.

Please submit your resume highlighting your relevant experience for consideration. We look forward to reviewing your application!

Job Type: Part-time

Pay: $15.53 - $25.00 per hour

Expected hours: 20 – 30 per week

Benefits:

• Flexible schedule
• Food provided
• Paid training

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Experience:

• Restaurant: 1 year (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Ability to Commute:

• Freeport, TX 77541 (Preferred)

Work Location: In person