Host/Hostess

Key responsibilities include:

• Answering phones and voicemails with a professional demeanor which reflects the restaurant's hospitality and quality standard
• Taking, managing and confirming reservation
• Greeting and seating incoming guests
• Managing menu cleanliness and inventory
• Ensuring that all guest requests are received by management and servers
• Managing the appearance and cleanliness of the restaurant's entryway
• Uphold the company's hospitality and service standards
• Provide coat check services
• Manage takeout orders and accept payment
• Issue gift cards and accept payment
• Have a working knowledge of frequently asked questions, including but not limited to: service times, holiday hours, menu items, contact information for management and private event mangement
• Maintain a well-kempt appearance

Shift Information: Full or part-time shifts are available Tuesday through Saturday starting at 4pm

Benefits:

• Compensation based on experience
• Accessible on public transit
• Ability to make nightly tips
• Healthcare options are available for full-time employees
• Closed on most major holidays
• Employee discount on food
• Free parking in front of the restaurant

Please visit TeresasHospitalityGroup.com or TeresasPrime.com for more location information. Teresa's Hospitality Group is an equal opportunity employer. We invite applicants to apply online, or in person.

Job Types: Full-time, Part-time

Pay: $17.00 - $20.00 per hour

Benefits:

• Employee discount
• Health insurance

Physical setting:

• Fine dining restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Host/hostess: 1 year (Preferred)

Shift availability:

• Night Shift (Required)

Work Location: In person