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Form of work
SalaryThe Oaks Grille in Ramona is looking to fill a Line Cook position in fast paced kitchen. We are looking for dependable individuals to contribute to the growth, stability, and consistency of our food offerings. Requires a minimum of 2 years of previous cooking experience in restaurant setting. Ability to use common kitchen instruments and equipment required. Must be flexible, includes weekends and holidays.
This Company Describes Its Culture as:
- Stable -- traditional, stable, strong processes
- People-oriented -- supportive and fairness-focused
- Team-oriented -- cooperative and collaborative
Job Duties:
- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safety and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Assist with the cleaning and organization of kitchen and equipment
- Restock items as needed throughout the shift
- Adhere to all sanitation and food production codes
Hours per week:
- Full Time 31-40 hours per week
- Part Time 20-31 hours per week
Work Remotely
- No
Job Types: Full-time, Part-time
Pay: $18.00 - $24.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid sick time
- Vision insurance
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- 8 hour shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Education:
- High school or equivalent (Preferred)
Experience:
- Cooking: 1 year (Preferred)
- Restaurant Experience: 1 year (Preferred)
Work Location: In person
