AddressJob Details
Loreto in Frogtown/Elysian Valley is looking for a FOH Manager to join the team! We’re an upscale-casual Mexican seafood restaurant that specializes in seafood dishes inspired by the fresh ingredients from the Baja coast. We are a full bar restaurant with specialty cocktails and a curated wine selection. Mariscos Za Za Zá is our counter-service lunch concept at the same location.
This position is ideal for hospitality/service professionals with some leadership experience seeking to advance in management in the restaurant industry. Full weekend availability required.
Overview:
- Provide strong leadership to FOH departments under direction of General Manager
- Open and close service
- Provide hospitality to all guests
- Problem solve efficiently while adhering to company policies and county regulations
- Support with light FOH administrative duties such as updating time edits, menu updates, cash log maintenance, and etc.
Qualifications:
- 2+ years in a managerial or leadership position in the restaurant industry preferred
- Valid Manager ServSafe certificate preferred
- Valid RBS/ABC certificate required
- Leadership experience required
- Strong understanding of and interest in hospitality
- Experience working with POS and reservation systems (Toast and OpenTable preferred)
Compensation & Benefits:
- Salary range: $66,560 - $68,000 depending on experience
- Health insurance benefits
- Paid vacation days
- Paid holidays
- 401k
- Dining discounts
This job description is not an exclusive list of all functions of the role. Other tasks may be asked to be performed as needed in the best interest of the business.
