At Culver's, we believe in more than just serving delicious food. We're dedicated to creating memorable dining experiences that reflect our commitment to quality, hospitality, and community. Since our founding in 1984, we've grown into a beloved family restaurant chain known for our mouthwatering ButterBurgers, fresh frozen custard, and genuine hospitality.
Our Core Values:
1. Quality: We're passionate about crafting the finest food using the freshest ingredients. From our signature ButterBurgers to our rich frozen custard, every bite is a testament to our unwavering commitment to quality.
2. Hospitality: At Culver's, we consider every guest an honored member of our family. Our warm and friendly True Blue Crew is dedicated to providing exceptional service that makes you feel right at home.
3. Community: We're proud to be deeply rooted in the communities we serve. Through initiatives like the Culver's Foundation, we give back and support educational opportunities for those who matter most - our future generations.
Responsibilities:
Customer Service Excellence: Provide exceptional customer service by greeting guests, taking orders accurately, and ensuring a positive dining experience.
Maintaining Cleanliness: Keep the Front of House area, dining room, and restrooms clean and well-maintained to create a welcoming environment for guests.
Team Collaboration: Work closely with team members to ensure smooth operations and support each other during busy periods.
Flexibility: Be willing to take on various roles within the Front of House as needed, such as cashier, order taker, and runner.
Cash Handling: Handle cash transactions, process payments accurately, and maintain a balanced cash drawer.
Skills and Qualifications:
Customer Service: Friendly, welcoming, and able to communicate effectively with guests.
Team Player: Able to work collaboratively with fellow team members to achieve common goals.
Adaptability: Comfortable in a fast-paced environment and able to handle a variety of tasks.
Attention to Detail: Ensure orders are accurate, payments are handled correctly, and cleanliness standards are maintained.
Cash Handling: Basic math skills and the ability to handle cash transactions accurately.
Food Safety: Knowledge of food safety and hygiene practices.
Positive Attitude: Maintain a positive and enthusiastic demeanor, contributing to a positive work environment.
Reliability: Show up for shifts on time and as scheduled.
Benefits of Working at Culver's:
Flexible Scheduling: Enjoy a work schedule that fits your needs and commitments.
Team-Oriented Atmosphere: Be a part of a supportive and upbeat True Blue Crew.
Safe and Respectful Work Environment: Experience a workplace that values your safety and respects all team members.
Best-in-Class Training: Benefit from comprehensive training to excel in your role.
Career Development: Explore opportunities for personal growth and advancement within the Culver's organization
Join our Culver's team today and be a part of a company that values its employees and offers a range of benefits to help you succeed in your role and beyond.
Pay varies based on experience and availability.
Job Types: Full-time, Part-time
Pay: From $14.00 per hour
Expected hours: 10 – 35 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person