Food Truck Worker

Job Overview:
We are currently looking for enthusiastic food service folks to join our team. Our goal is to hire fun, creative, talented, and team oriented workers to help enhance our guests experiences every visit! We are a fast paced and fun work environment that enjoys serving our guests the highest of quality and super creative and innovative food options! This position will have the opportunity for growth within the company and personal growth developing your restaurant/food experience! This is a tipped position as well, so the benefits are endless!

Duties:
- Prepare and serve food items according to established recipes and portion sizes
- Operate the point-of-sale (POS) system to process customer orders and payments
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Handle food safely and follow proper food handling procedures
- Assist with food preparation, including chopping vegetables, assembling sandwiches, and portioning ingredients
- Provide excellent customer service by greeting customers, taking their orders, and addressing any questions or concerns
- Maintain a clean and organized work environment, including washing dishes, utensils, and equipment
- Follow all safety protocols and adhere to health regulations

Skills:
- Basic math skills for cash handling and calculating order totals
- Strong customer service skills to provide a positive dining experience
- Familiarity with food service operations, including food preparation and kitchen safety
- Ability to handle food safely and follow proper hygiene practices
- Strong communication skills to interact effectively with customers and team members
- Ability to work in a fast-paced environment while maintaining attention to detail

If you are passionate about the food service industry and enjoy working in a dynamic team environment, we encourage you to apply for the Food Service Worker position. Join our team today and start your career in the exciting world of food service!

Job Types: Full-time, Part-time, Seasonal

Pay: $11.50 - $13.00 per hour

Expected hours: 20 – 39 per week

Benefits:

• Employee discount
• Flexible schedule
• Food provided
• Paid training
• Referral program

Restaurant type:

• Casual dining restaurant
• Fast casual restaurant
• Food truck
• Quick service & fast food restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday

Experience:

• Restaurant: 1 year (Preferred)

Shift availability:

• Night Shift (Preferred)

Work Location: In person