Food Service Worker

Responsibilities:
- Prepare and serve food and beverages in accordance with established recipes and standards
- Set up and break down Food Service stations
- Ensure proper food handling and sanitation procedures are followed
- Assist with restocking supplies
- Provide excellent customer service to guests, addressing any concerns or special requests
- Maintain a clean and organized work area

Skills:
- Experience in Food Service or hospitality industry preferred
- Knowledge of food safety regulations and practices
- Ability to handle multiple tasks and work in a fast-paced environment
- Strong communication and interpersonal skills
- Basic knife skills are a plus
- Proficiency in food preparation techniques
- Excellent customer service skills with a friendly and professional demeanor

This is an exciting opportunity for individuals who are passionate about the Food Service industry. Join our team and contribute to creating memorable dining experiences for our guests and patients.

Job Type: Full-time

Pay: From $15.00 per hour

Expected hours: 40 per week

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Café

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Rotating weekends

Work Location: In person