Food - Park Production Supervisor

PARK PRODUCTION SUPERVISOR

SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for partners across the United States. With 50 years in the business, SSA has refined the basics while pioneering better ways forward. With pillars of focus like sustainability, inclusivity, and innovation, SSA is transforming the cultural attraction industry.

SSA was built by families, for families, with a family's sense of love and dedication. We don't just rely on the best practices in our industry, we customize best practices for each partner to set the bar higher and higher, always. We do all we can to further the mission of our partners because their guests and the communities they serve, deserve it.

The Park Production Supervisor reports to the Executive Chef and Food and Beverage Operations Manager
Requirements/Responsibilities

• Manage up to 3 employees with oversee of the Restaurant Manager.
• Follow the executive chef's prep list to plan your daily work.
• Properly store and label ingredient in an organized manner.
• Sanitize work areas and equipment, wash dishes, and take out trash
• Measure seasonings, condiments, and ingredients for use in cooking
• Uses our standard recipes for preparation and portioning of all products.
• Clean and cut variety of meats, fruits and vegetables.
• Place food in warming trays or refrigerated storage as appropriate.
• Use manual and electric equipment for food preparation.
• Perform basic cooking tasks such as stirring, straining, and parboiling food and reducing sauces.
• Maintain records of quantities of foods and ingredients used.
• Update supervisors when stock of food items or supplies are low.
• Inform managers about broken or malfunctioning equipment.
• Comply with food safety and sanitation guidelines.
• Performs other related duties as assigned by manager on duty.

Applicants must have the following:

• Must have an open availability. Denver Zoo is open 7 days a week and some evening hours may be required during certain times of year.
• Holidays and weekends maybe required. As a cultural attraction, these are our busiest days.
• 1-2 years of experience in a similar or related role is preferred
• Manual dexterity to ensure proper operation of kitchen utensils and cutting tools
• Effective communication skills
• Adept at performing tasks well in a fast-paced environment
• Able to stand for long periods of time
• Lift up to 50 pounds
• Must be at least 18 years of age to apply
  

This is by no means an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with this job description. The Food and Beverage Operations Manager and Assistant General Manager reserve the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments

Compensation and Benefits

• Hourly, Non-Exempt. Pay is based on range in consideration of relevant job experience and certification/education
• Employee Assistance Program
• Get Paid Early
• Tuition Discount through Partnership College
• Parental Leave
• Meal Plan & employee Discounts

SSA Group, LLC. is an equal opportunity employer. We embrace diversity and equal opportunity through our commitment to building a team that represents a variety of backgrounds, perspectives, and skills. The more inclusive we are, the better our work will be.

All California Residents: By submitting your job application, you agree you have reviewed the SSA Group California Consumer Privacy Act (CCPA) Candidate and Employee Privacy Notice ("Notice").

San Francisco Residents: Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. Please see the "Fair Chance Ordinance - Know Your Rights" document for more information. By submitting your job application, you agree you have reviewed the "Fair Chance Ordinance - Know Your Rights" document.