Food & Beverage Manager

Food and Beverage Manager

BLU-Tique Hotel is looking for a full-time Food and Beverage Managerto join their team in Akron, Ohio! 

What We Can Offer YOU:

• Health insurance
• Life insurance
• Dental insurance
• Vision insurance
• 401k
• Paid time off
• Pay: Dependent on experience

The right candidate will have:

• High School Diploma (or GED or High School Equivalence Certificate)
• Two or more years hospitality experience; or equivalent combination of education and experience
• Ability to read, analyze, and interpret common scientific and technical journals, financial reports, and legal documents
• Ability to respond to common inquiries or complaints from customers, regulatory agencies, or members of the business community
• Ability to interact clearly and effectively, in both written and oral communication, with supervisor, clients, staff, vendors, etc.
• Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations
• Proficiency in personal computer skills including electronic mail, record keeping, routine database activity, word processing, spreadsheet, graphics, etc. This role requires an average knowledge of Microsoft Office
• Ability to monitor/assess performance of yourself, other individuals, or organizations to make improvements or take corrective action
• Identifies customer needs and explains services clearly
• Patience and understanding while handling difficult situations
• Ability to work within approved budget

Our Food and Beverage Manager will:

• Supervise all departmental personnel demonstrating high leadership skills, model behaviors, and exemplary actions
• Complete department schedules
• Plan, assign, and direct various department tasks and projects as needed
• Maintain knowledge of all company and brand standards
• Execute proper product management which includes inventorying, ordering, purchasing, securing, and issuing all beverage and bar products and supplies
• Participate in menu development and pricing structure
• Oversee daily, weekly, and monthly cleaning of bar areas
• Ensure proper payment handling procedures are consistently maintained
• Program, troubleshoot, and use the POS system
• Maintain and abide by state and OSHA safety, sanitation, and health regulations as well as company and brand requirements
• Perform all other duties as assigned

Does this sound like the job for you? Apply with a current resume today!

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