Address
Form of work
SalaryCarte Blanche is hiring for service staff
To apply , write an email with your resume or list of experiences to: careers@carteblanchedallas.com
Responsibilities:
- Provide exceptional service to guests in a Fine Dining setting
- Take food and beverage orders accurately and efficiently
- Serve food and beverages to guests in a timely manner
- Ensure guest satisfaction by addressing any concerns or special requests promptly
- Maintain knowledge of menu items, ingredients, and preparation methods
- Assist with food preparation and plating as needed
- Collaborate with the culinary team and kitchen staff to ensure smooth operations
- Upsell menu items and promote specials to enhance sales
- Handle cash and process payments using the POS system
- Maintain cleanliness and organization of the dining area
Qualifications:
- Previous experience in a Fine Dining or upscale restaurant preferred
- Strong guest relations skills with a friendly and professional demeanor
- Knowledge of culinary terminology, ingredients, and food preparation techniques
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent time management skills to prioritize tasks effectively
- Familiarity with sales techniques to upsell menu items and increase revenue
- Understanding of food service safety regulations and best practices
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Type: Full-time
Pay: $900.00 - $1,300.00 per week
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Restaurant type:
- Fine dining restaurant
Shift:
- 8 hour shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Dallas, TX 75206: Relocate before starting work (Required)
Work Location: In person
